Wednesday, January 30, 2008

Margie's Brown Rice

1 can French Onion Soup
1 can Beef Consume
1 stick margarine or butter (melted)
1 large can (or 2 small) cans mushrooms (stems and pieces or sliced)
1 1/2 cups uncooked rice (not instant)
1/2 soup can of water or broth

Combine all ingredients in a casserole dish (I use 9 X 13) and cover with alum foil.
Bake at 325 degrees for 1 hour and 15 minutes.

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